Basic Burgers

by
Serving Size:
6-10
Time:
30min
Difficulty:
EASY

Ingredients

  • 2# 80/20 Ground Beef
  • 4 Cloves Minced Garlic
  • 2 Tbs Minced Onion
  • 1 Tbs Worcestershire or Soy Sauce
  • 2 tsp Mrs. Dash or Equivalent
  • 1 1/2 tsp Beef Bouillon

Directions

  1. Hand mix all ingredients BUT don’t over work the meat.
  2. Form 6-10 patties to your desired size.
  3. Place patties on wax paper covered cookie sheet and rest in freezer.
  4. While patties are resting pre-heat (gas) grill for at least 10 min. If you are using a charcoal grill pre-heat ahead of time.
  5. Grill patties to desired doneness.
  6. Top with cheese and allow to melt.
  7. Enjoy!